Sunday Supper with Zia P
Picture this…
Eight hungry people gathered to cook, eat, and drink together in our shop.
Drawing inspiration from cinematic masterpiece “Big Night”, we are aiming to recreate the iconic menu from Primo and Secondo’s struggling restaurant.
Louis Prima will be there in spirit and the wine will be flowing, so we’re not ruling out a Mambo Italiano conga line through the shop.
$175/person
Please note, due to the nature of the menu, vegetarian/vegan options will not be available for this dinner.
Sunday Suppers are subject to the same cancellation policies as pasta classes.
BIG NIGHT MENU
Olives, Potato chips, Tuna Patè
Fennel and Celery Salad with Toasted Hazelnuts
Asparagus Risotto
Lemon Roasted Chicken
Timpano
Chocolate Mousse with Amarena Cherries
midwinter Sunday supper with zia p
Sunday Suppers are back, baby!!!
Picture this…
Eight hungry people gathered to cook, eat, and drink together in our cozy little shop.
I will show you how to make five different dishes and then we’ll head to the table for a family-style meal. We will pair wines and digestivi to accompany our culinary creations.
$175/person
Please note any dietary restrictions or allergies when booking
Sunday Suppers are subject to the same cancellation policies as pasta classes.
Menu
Olives, Potato chips, Tuna Patè
Fennel and Orange Salad
Sauteed Broccoli with Garlic and Olive Oil
Creamy Polenta
Red Wine Braised Short Ribs
Chocolate Mousse with Amarena Cherries
Rome with Katie Parla
Come Meet Katie Parla, New York Times Bestselling Author of ROME!
Join us for A Special Signing with Katie Parla! She'll be at our shop signing books, taking photos, and meeting fans.
Sardinian Sunday Supper with zia P
Sunday Suppers are back, baby!!!
Picture this…
Eight hungry people gathered to cook, eat, and drink together in our shop.
I will show you how to make five different dishes and then we’ll head to the table for a family-style meal. We will pair wines and digestivi to accompany our culinary creations.
Andy and I will be fresh off our trip to Sardinia and bursting with newfound knowledge of the island, and we want to share it with you!!
$175/person
Menu
Olives, Potato chips, Cheese
Celery, Fennel, Pear, Walnut, and Bottarga Salad
Stuffed Zucchini
Pane Frattau - Sardinian “Lasagna” (veg)
Milk Braised Pork with Mirto
Chocolate Mousse with Candied Citrus